This washed Ethiopian coffee from Bona Washing Station, sourced through Triup Coffee, reflects the refined clarity and vibrant elegance that coffees from Bona, Ethiopia are known for. Carefully washed to highlight transparency and structure, this lot expresses delicate florals and bright citrus layered with soft stone-fruit sweetness.
In the cup, the aroma opens with primrose-like florals and fragrant bergamot, offering a bright and elegant introduction. The first sip reveals a lively yet refined acidity, accompanied by the gentle sweetness of ripe apricot. The washed process allows the origin’s character to shine with clarity, creating a cup that feels expressive yet beautifully composed.
As the coffee cools, the sweetness deepens slightly, bringing a soft honeyed quality while the floral and citrus nuances linger gracefully in the finish. The body is light to medium, silky and smooth, resulting in a clean and refreshing drinking experience.
Overall, Ethiopia Bona (Washed) presents a cup that is floral, citrus-lifted, and delicately fruity. With notes of primrose, bergamot, and apricot, it showcases the elegance and precision that make Ethiopian washed coffees so captivating — a coffee best enjoyed with attentive brewing and slow appreciation.
